CELEBRATE EID SEASON AT ROYALE SONGKET
SHAH ALAM – Celebrate Aidiladha (Eid Al Adha) at Royale Songket Restaurant for a scrumptious buffet high tea with your family. Highlighting a special menu which has been designed just for you.
The menu includes hot buffet dishes such as Roasted Chicken Rendang, Lemang Rembau, Ketupat Palas, Serunding Ayam, Kuah Kacang, Satay Ayam, Rendang Daging Pahang, Nasi Bukhari, Ayam Kerutub.
Other tempting dishes from international variations namely, Tiger Prawn with Salted Egg and Creamy Milk, Lamb Magbous, Crispy Squid Ring with Tartare Sauce, Bake Seabass Chermoula, Braised Broccoli Mushroom with Egg Sauce and Mustard Rub Leg of Lamb.
Don’t miss out to check out the sweet delicacies of the dessert selection. Diners will get to savor Lamington, Chocolate Fountain, Mango Cheese Cake, Salted Crème Caramel, Ginger Panna Cotta, Classical Butter Cake and so much more.
The Aidiladha Hi-Tea Buffet at Royale Songket, Mardhiyyah Hotel & Suites available only on 1st day of Aidiladha will start from 12.00 noon to 4.00 pm, price is RM 128.00 for adults, RM 78.00 for seniors citizen (60 years and above) and children (6 years – 12 years).
We encourage our guests to make early reservations and if you have any inquiries, kindly call 03-55118811 EXT, 2612 (Royale Songket Restaurant) or WhatsApp & call 019-2616847. All menus are certified Halal by JAKIM & JAIS. Visit the website: www.mardhiyyahhotel.com and Social Media (Facebook, Instagram, Twitter & Youtube): @mardhiyyahhotel to find out the latest promotions.
Price: RM 128.00 nett (Adult), RM 78.00 nett (Senior Citizen & Children)
Day: First day of Aidiladha
Time: 12.00 noon – 4.00 pm
Venue: Royale Songket Restaurant, Level Lobby, Mardhiyyah Hotel & Suites