BEEF ESCALOPE BORAK BORAK CAFÉ & LOUNGE
Available from 1st October 2022 – 31st October 2022
Highlight on fresh and finest cuts of meat, Beef Escalope is breaded thin sliced Australian beef. It serves well with mixed Salad, Idaho potato wedges, and Herb Black Pepper Sauce on a plate. Definitely, meat enthusiasts will be satisfied with the quality of Australian beef on a single plate. Grab this promotion only at RM 40.00 net. For reservations and inquiries, please call 03-5511 8811 ext. 2615 or 019-261 6847.
Venue: Borak Borak Café & Lounge, Level Lobby, Mardhiyyah Hotel & Suites
DARK CHERRY RED VELVET CHEESECAKE PROMOTION
Available from 1st October 2022 – 31st October 2022
What an incomplete celebration without a special cake! Treat yourself and loved ones to Dark Cherry Red Velvet Cheese Cake at only RM106.00 net. The soft and red velvet cake layered with cream cheese and dark cherry is one of the best-selling cakes at Borak Borak Café & Lounge.
Venue: Borak Borak Café & Lounge, Level Lobby, Mardhiyyah Hotel & Suites
BANANA VANILLA SMOOTHIE
Available from 1st October 2022 – 31st October 2022
Get your Banana Vanilla Smoothie at Borak Borak Café & Lounge. Enjoy the casual environment while smelling the vanilla and banana aroma. This special beverage priced at RM 18.00nett is available throughout October.
Venue: Borak Borak Café & Lounge, Level Lobby, Mardhiyyah Hotel & Suites
SIZZLING HOT PLATE
Available from 1st October 2022 – 31st October 2022
A real foodie can’t refuse a sizzling hot plate. All your favorite seafood and meat mixture into a hot plate where you can find taste one of the mouthwatering dishes. Get the diversity of dishes sizzling here at Tung Yuen. All these dishes are available throughout October 2022. Don’t miss out to enjoy all the dishes. For orders and inquiries, please contact 019-261 6847.
Trio Seafood Spicy Sour Sauce On Hot Plate – RM 47.70 net
Deep Fried Tilapia Fish (Whole 800-900gm) – RM 47.70 net
Homemade Soya Beancurd With Salted Fish And Minced Chicken On Hot Plate – RM 37.20 net
Stew Slice Boneless Chicken With Ginger And Oyster Sauce On Hot Plate – RM 80.00 net
Venue: Tung Yuen Chinese Restaurant, Level 1 Mardhiyyah Hotel & Suites Time: Lunch (11.30am – 2.30pm), Dinner (6.00pm – 10.00pm)
INFO
Visit the website: www.mardhiyyahhotel.com and Social Media (Facebook, Instagram, Twitter & Youtube): @mardhiyyahhotel to find out the latest promotions.